This past weekend, what did you do? Well, I spent my two days away from the office sifting through piles and years of recipes. Yes, it took that long to come up with the perfect mix of appetizers, entrees, sides and desserts to host the ultimate Thanksgiving!
Once I had all my recipes compiled, I placed them all into biodegradable sheet protectors. These holders not only keep all my Thanksgiving Day recipes in one place, but also protect them from the splatters, spills and splashes of ingredients that will no doubt happen in my frenzied kitchen this Wednesday and Thursday.